A polished salmon-led assortment for hosts who want bright acidity, soft dairy, and effortless first-round canapes on the tray.

Built for office breakfasts and investor mornings where the food should feel premium, tidy, and easy to eat between conversations.

A more festive classic assortment with seafood lift, familiar flavours, and enough colour to feel special on family tables.

A lighter Arabic assortment built around familiar mezze flavours, polished garnishes, and a clean Dubai-catering presentation.

Designed for guests who want Arabic flavours to feel generous, luxurious, and unmistakably suited to evening hospitality.

A seafood-led Arabic box for private villas, yacht drops, and premium entertaining where the tray should feel distinctly Dubai.

A signature Russian-style assortment built for elegant trays, crisp champagne service, and unmistakably luxury first impressions.

A sharper, more dramatic seafood line for hosts who want dill, rye, and pickled notes without losing polish.

Created for later starts and moodier rooms where Russian-style canapes should feel indulgent, salty, and unmistakably classic.

A dramatic savoury box built around deep umami, glossy finishing, and meat-led bites that still feel refined on the tray.

This edit brings warmer spice, soft breads, and majlis-friendly flavours into a format that still feels sharp and premium.

A fuller, darker savoury assortment for post-panel receptions, launch after-parties, and guests who want heartier canapes.

A polished vegetarian line with colour, acidity, and soft dairy notes that still feels luxurious on the tray.

Built for office breakfasts and creative gatherings where lighter vegetarian canapes need to stay bright and easy to eat standing up.

A richer vegetarian assortment with spice, sweetness, and deeper colour for hosts who want a more dramatic plant-forward tray.

A signature vegan line that keeps the tray elegant, colourful, and premium without relying on imitation ingredients.

Geared toward office mornings and mid-day wellness hosting where freshness matters more than richness.

A more expressive vegan assortment with spice, sweetness, and Dubai-leaning pantry notes for social brunches and birthdays.